Click on “Download PDF” for the PDF version or on the title for the HTML version. If you are not an ASABE member or if your employer has not arranged for access to the full-text, Click here for options. Thin-Layer Drying of Agricultural CropsPublished by the American Society of Agricultural and Biological Engineers, St. Joseph, Michigan www.asabe.org ASAE ANSI/ASAE S448.2 September 2014Keywords: Crops, Drying 1 Purpose and Scope 1.1 The purpose of this Standard is to provide a unified procedure for determining and presenting the drying characteristics of grains and crops. 1.2 The drying data determined and presented according to this Standard can be used in characterizing the drying rate of a product, product drying computer simulation, performance testing of drying equipment, and product quality evaluations. 1.3 This Standard applies specifically to grains and crops that are dried by forced air convection in a thin layer. (Download PDF) (Export to EndNotes)
Please disable Acrobat or Scite browser extensions to download a standard's PDF.
|