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Estimation of Fruit Mass Loss by Optical Method

Published by the American Society of Agricultural and Biological Engineers, St. Joseph, Michigan www.asabe.org

Citation:  2007 ASAE Annual Meeting  076110.(doi:10.13031/2013.23333)
Authors:   Andras - Fekete, Medea - Nagy
Keywords:   Apple, surface, roughness, optical method

The objective of the work reported herein was to determine relationship between an optical parameter of fruit surface roughness and the fruit mass loss during storage and to determine the character of the variations in fruit surface roughness.

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