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Click on “Download PDF” for the PDF version or on the title for the HTML version. If you are not an ASABE member or if your employer has not arranged for access to the full-text, Click here for options. Assessment of Crop Residues for Bioethanol Production in North CarolinaPublished by the American Society of Agricultural and Biological Engineers, St. Joseph, Michigan www.asabe.org Citation: Paper number 056044, 2005 ASAE Annual Meeting . (doi: 10.13031/2013.19559) @2005Authors: Abolghasem Shahbazi, Yebo Li Keywords: Crop residues, ethanol, corn stover, wheat straw The amount of corn stover and wheat straw that can be sustainably collected in North Carolina was estimated to be 0.52 and 0.14 million dry tons/yr, respectively. About 80% of these crop residues were located in the coastal area. The bioethanol potential from corn stover and wheat straw was estimated to be about 200 million liters/yr in North Carolina. The future location of ethanol plant in coastal area of North Carolina was estimated based on feedstock demand and collection radius. The best location for a bioethanol plant is in the north eastern coastal area with feedstock demand of 771 tons/day and collection radius about 41 miles. If multiple ethanol plants are considered, it is possible to have two ethanol plants with feedstock demand of 300 tons/year and two ethanol plants with feedstock demand of 500 tons/year in the coastal area. The collection radiuses for the two ethanol plants with 300 tons/day feedstock demand are 28 and 41 miles and the collection radiuses for the two ethanol plants with 500 tons/day feedstock demand are 31 and 46 miles, respectively. (Download PDF) (Export to EndNotes)
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