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Published by the American Society of Agricultural and Biological Engineers, St. Joseph, Michigan www.asabe.orgCitation: (doi:10.13031/2013.17556) in Refrigeration. Chapter 1 in Food & Process Engineering Technology, 193-212. St. Joseph, Michigan: ASAE. . Copyright 2004 American Society of Agricultural and Biological Engineers, St. Joseph, Mich.
Authors: Wilhelm, Luther R., Dwayne A. Suter, and Gerald H. Brusewitz
Keywords: Coefficient of performance, cooling, freezing, refrigerants, refrigeration cycles, refrigeration systems
This chapter provides a brief coverage of refrigerants and vapor compression refrigeration systems. Refrigeration loads and freezing/thawing times are also reviewed.(Download PDF) (Export to EndNotes)